Effects of Different Liming Materials on the Uptake of Cadmium and Mineral Nutrients in Cacao Plants

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dc.contributor.affiliationLópez, J.E., Environmental engineering Department, Universidad de Medellín, Carrera 87 #30-65, Medellín, 050026, Colombia, Facultad de Arquitectura e Ingeniería, Programa de Ingeniería Ambiental, Institución Universitaria Colegio Mayor de Antioquia, Carrera 78 # 65−46, Medellín, 050034, Colombia
dc.contributor.affiliationBuiles, S., Escuela de Ciencias Aplicadas e Ingeniería, Universidad EAFIT, Carrera 49 #7 sur 50, Medellín, 050022, Colombia
dc.contributor.affiliationGil, A., Compañía Nacional de Chocolates S.A.S, Carrera 43 #1A Sur 143, Medellín, 050022, Colombia
dc.contributor.affiliationRestrepo, T.I., Compañía Nacional de Chocolates S.A.S, Carrera 43 #1A Sur 143, Medellín, 050022, Colombia
dc.contributor.affiliationAristizábal, A., Escuela de Ciencias Aplicadas e Ingeniería, Universidad EAFIT, Carrera 49 #7 sur 50, Medellín, 050022, Colombia
dc.contributor.affiliationArroyave, C., Environmental engineering Department, Universidad de Medellín, Carrera 87 #30-65, Medellín, 050026, Colombia
dc.contributor.authorLópez J.E
dc.contributor.authorBuiles S
dc.contributor.authorGil A
dc.contributor.authorRestrepo T.I
dc.contributor.authorAristizábal A
dc.contributor.authorArroyave C.
dc.date.accessioned2024-07-31T21:07:14Z
dc.date.available2024-07-31T21:07:14Z
dc.date.issued2023
dc.descriptionConsiderable attention has been focused on the bioaccumulation of Cd in cacao beans due to trade restrictions associated with the Cd content in cacao-derived products. It is essential to develop countermeasures to reduce plant-available Cd. Even though liming is commonly considered as an accepted practice to increase the soil pH and hence reduce the uptake of Cd by plants, cacao farmers usually report mixed results upon field application, in some cases even reporting that liming can increase Cd content in cacao beans. Herein, we compared the effect of different liming materials on soil pH, plant growth, and Cd and mineral nutrient uptake by cacao plants. It was found that the continuous use of liming could have the unwanted effect of increasing Cd uptake even if the pH in the upper layers of the soil is increased significantly; this is dependent on (i) the type of soil and (ii) the type of liming material used and is attributed to the release of soil-bound Cd due to the increase of ion activity of alkaline earth cations in the soil and the competition for available specific adsorption and cation exchange sites. In general, mineral uptake was enhanced by the increase of soil pH, except for Mg and Ca, which were strongly affected by the type of liming material applied. These results highlight that not only are the pH levels important to reduce the Cd concentration in cacao beans but also it is important to consider the soil properties and the composition of the liming material being used. © 2023 American Chemical Society
dc.identifier.doi10.1021/acsagscitech.3c00296
dc.identifier.instnameinstname:Universidad de Medellínspa
dc.identifier.issn26921952
dc.identifier.reponamereponame:Repositorio Institucional Universidad de Medellínspa
dc.identifier.repourlrepourl:https://repository.udem.edu.co/
dc.identifier.urihttp://hdl.handle.net/11407/8516
dc.language.isoeng
dc.publisherAmerican Chemical Societyspa
dc.publisher.facultyFacultad de Ingenieríasspa
dc.publisher.programIngeniería Ambientalspa
dc.relation.citationendpage1147
dc.relation.citationissue12
dc.relation.citationstartpage1139
dc.relation.citationvolume3
dc.relation.isversionofhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85180104099&doi=10.1021%2facsagscitech.3c00296&partnerID=40&md5=90346dc0ec37d504dd811c306b2ef774
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dc.rights.accessrightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceACS Agricultural Science and Technology
dc.sourceACS. Agric. Sci. Technol.
dc.sourceScopus
dc.subjectCocoaeng
dc.subjectImingeng
dc.subjectPotentially toxic elementeng
dc.subjectSoil Caeng
dc.subjectSoil remediationeng
dc.subjectTheobroma cacao L.eng
dc.titleEffects of Different Liming Materials on the Uptake of Cadmium and Mineral Nutrients in Cacao Plantseng
dc.typearticle
dc.type.localArtículospa
dc.type.versioninfo:eu-repo/semantics/publishedVersion

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